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Pinoy Food : Pancit Cabagan of Isabela


Originated from the town of Cabagan in Isabela, Pancit Cabagan is a delectable medley of stir-fried, fresh miki noodles mixed with cabbage, chicharo, carrots, Baguio beans, spring onions and topped with crispy lechon de carajay. It also comes with a thick soy sauce-based soup which makes it different from other pancit versions.


You don’t have to go to Isabela to savor on a hearty serving of their famous specialty. I experienced the unique taste of “Pancit Cabagan,” at Wok with Joc located in St. Thomas Square in España Manila, just across University of Sto. Tomas.


I will definitely come back for more of this delicious treat! A must-try for everyone! Happy eating! Yum! Yum!

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Posted on March 09, 2011 Categories: , , ,

13 comments :

  1. Axl Powerhouse NetworkMarch 9, 2011 at 1:48 PM

    wow pude na.. mura lang pala eh... yummy :D

    ReplyDelete
  2. NortehanonMarch 9, 2011 at 5:41 PM

    I am not fond of pancit but if I happen to be in the U-Belt area someday, I'll definitely give this a try ;)

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  3. thepinaysolobackpackerMarch 9, 2011 at 8:07 PM

    wow! meron pala dun? pede na nga ang presyo. thnx for sharing!:)

    ReplyDelete
  4. Con Tour Blog | A Philippine Photo-Travel-BlogMarch 9, 2011 at 8:46 PM

    mervs. may pancit cabagan ba sa may quezon city. malapit sa Quezon Circle?

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  5. Jorie PacliMarch 9, 2011 at 9:36 PM

    I only knew of pancit canton... What's the difference btw? LOL

    ReplyDelete
  6. Pinoy AdventuristaMarch 10, 2011 at 1:00 PM

    @Axl - yup! masarap pa! si Benj nag introduce sa kin dyan... di ko rin alam yan eh... first time ko makatikim ng Cabagan pancit...

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  7. Pinoy AdventuristaMarch 10, 2011 at 1:00 PM

    @Nortehanon - yup! try it po.. Salamat...

    @Pinaysolobackpacker - yup! mura cya... you're welcome po...

    ReplyDelete
  8. Pinoy AdventuristaMarch 10, 2011 at 1:00 PM

    @Con Tour - di ko pa sure eh...sabi ng friend ko, sa may Tomas Morato daw meron din...

    @Jorie - It's the sauce... mas madami cyang sauce compared to pancit canton...

    ReplyDelete
  9. fetusMarch 12, 2011 at 11:14 AM

    ay andito lang pala to across UST? nabasa ko to't na alala ko tuloy wala pa akong kain since yesterday afternoon. waaaahhh...

    ReplyDelete
  10. Pinoy AdventuristaMarch 16, 2011 at 5:57 PM

    @fetus - wahahaha!!! lapit lang pala sayu eh... kain na! =D

    ReplyDelete
  11. Christian | Lakad PilipinasMarch 22, 2011 at 8:34 PM

    meron pala sa may uste! katakamtakam yan ah, will surely try it out =)

    ReplyDelete
  12. Pinoy AdventuristaMarch 23, 2011 at 4:50 PM

    @christian - nakakagutom! tara! kain tayo... hehehe!

    ReplyDelete
  13. AnonymousMarch 3, 2012 at 12:07 AM

    talagang masarap po yang pancit cabagan, staple food po yan sa amin,,hehe

    ReplyDelete

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