WHERE TO EAT IN BAGUIO: Charley's Bar at C Boutique Hotel

Aside from being one of the "top tourist destinations in the Philippines," Baguio City is also a "foodie's heaven" for its many delightful gustatory offerings that will surely stimulate your taste buds. Be it a fine dining restaurant, a "hole in the wall" diners or simply a street food kiosk, you will surely enjoy Baguio City as there are a lot of food options to choose from.

On our recent trip to Baguio City last month, we stayed at C Boutique Hotel located in a quiet residential neighborhood near famous tourist attractions such as Wright Park, The Mansion and Mines View Park.

Their in-house restaurant called Charley's Bar is a casual dining restaurant located at the hotel's ground floor. It is an all-day dining restaurant serving an array of scrumptious dishes showcasing the freshest ingredients that are locally available in Baguio.

Here are the dishes we got to try:

Breakfast Menu

Pancake (Php 260)

Three pieces pancakes served with maple, Blueberry Syrup and butter.

Spanish Omelette (Php 200)

Egg Omelette filled with potatoes, Tomatoes, Onions and Bellpepper.

Ham and Cheese Omelette (Php 200)

Egg Omelette filled with Ham and Cheese.

Baguio Longganisa (Php 260)

Baguio's very own longganisa served with choice of egg and garlic fried rice.

Twice Cooked Bonuan Bangus (Php 260)

Urdaneta Pangasinan's smoked Bunuan Bangus served with choice of egg and garlic fried rice.

Lunch and Dinner Menu

Cream of Malunggay Soup (Php 170)

Dried malunggay simmered in cream.

Teardrop Eggsoup (Php 120)

Vegetable bouillon with egg soup.

White Fish Ceviche (Php 230)

Cubed cream dory fish in lime juice, mixed with onions, ginger and vinegar.

Beef Salpicao (Php 195)

Marinated beef sauteed with mushroom, bellpepper, onions and garlic.

Chicken Sisig (Php 185)

Served on a sizzling plate, it is made from marinated cubed chicken breast sauteed in onions and garlic with fresh calamansi extract.

Chicken Tikka Masala (Php 330)

Chicken chunks in spicy cream curry sauce with eggplant, zucchini and red onions.

Lechon Kawali (Php 325)

Deep-fried pork belly in lettuce bedding served with spiced vinegar.

Porkchop Barbeque (Php 200)

Grilled porkchop cured with barbeque marinade.

Oriental Bagnet (Php 320)

Bagnet in oriental sauce sprinkled with sesame seeds.

Beef Stroganoff (Php 285)

Beef tender strips and mushroom cooked in sour cream paprika served with noodles.

Ten Vegetable Chopsuey (Php 220)

Sauteed vegetables seasoned with oyster and hoisin sauce.

Chicken Ala King (Php 200)

Diced chicken in cream sauce with minced bellpepper and red onions.

My favorites? I loved the Chicken Sisig, Ten Vegetable Chopsuey, Lechon Kawali, Beef Salpicao and Baguio Longganisa. These are the dishes you definitely shouldn't miss when dining at Charley's Bar.

So, if you're looking for an awesome place to hang-out or a cozy dining place in Baguio City offering great-tasting and specially prepared dishes with awesome interiors, relaxing ambiance and cheerful staff, Charley's Bar at C Boutique Hotel is the best place for you! A highly recommended restaurant in Baguio City!

Charley's Bar

Location: C Boutique Hotel, No. 5, Arellano Corner Moran Streets,
Barangay Gibraltar, Baguio City Philippines
Contact Numbers: (074) 619-0158 / 0999-886-2755 / 0932-886-2340
Website: www.cboutiquebaguiohotel.com

SEE ALSO: A Memorable Stay at C Boutique Hotel in Baguio City

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